Oil-free Orange Vinaigrette
An oil-free, low-calorie salad dressing that is versatile pairing well with different salads, vegetables, grains and legumes. Raw apple cider vinegar has many proven health benefits as a fermented food; oranges have flavonoids, vitamin C and calcium are naturally sweet and uplifting.
- Servesapprox. ½ cup
- Cooks in 0
- Prep time 5 mins
- Vitamin C
Vitamin C rich foods help support a healthy immune system. Vitamin C is necessary for cellular tissue growth, development and repair.
- Heart Healthy
Heart Healthy recipes have lots of whole grains, fruits & vegetables. A diet rich in plant foods, low in refined fatty foods can help lower cholesterol.
- Low GI Blood Sugar
Recipes have blood sugar balancing and low glycemic index ingredients. A diet rich in foods that balance blood sugar helps lower risks of type 2 diabetes.
- Weight Loss
Weight Loss recipes are low carbohydrates and low calories with whole food plant-based ingredients. "Nourish not punish" by eating healthful foods.
- SOS-Free Salt-Oil-Sugar-Free
Ingredients
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Method
Oil-free Orange Vinaigrette
SHAKE all ingredients together vigorously in a glass jar with the lid on.
TASTE and adjust seasoning.
STORE in a glass jar in the fridge and shake well before using.
Serving Ideas
with Robust Red Veg Slaw
with Slaw Style Salad.
Stir through grains like quinoa & greens or a chickpea salad.
Chef tips + Ingredient Swaps + Ideas
DRESS leafy greens just before serving, so they maintain their crispness and don’t get soggy.
SERVE alongside your salad drizzling a teaspoon or so over what you are going to eat.
STIR through warm legumes, steamed greens and grains to brighten their flavour
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