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Gochujang Grilled Chicken & Vegetable Rice Salad

Spicy umami chicken tops a healthy warm black rice salad of seasonal vegetables spiced with Asian flavours.

 

Gochujang is a popular fermented Korean chilli paste that brings spicy, sweet, salty and umami flavours by the spoonful to every dish. Think of it like miso with a kick Gochujang is fermented, so it has gut-health benefits, which is why we add some not heated in the rice salad, as heat can destroy beneficial bacteria. Adjust the Gochujang amount to your spice level.