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Asparagus & Black Rice Noodle Bowls

with Spiced Miso Sauce


“Eat the rainbow bowls” with black rice ramen noodles and seasonal vegetables; you can serve this as a soupy noodle-style dish using the broth for cooking the noodles or using water, drain noodles and serve as a warm or chilled salad.


Shop your local farms and farmers’ markets for thoughtfully grown seasonal vegetables.